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From a lake high in Madagascar, Africa’s own caviar

Renowned for its unique wildlife and its vanilla production, the island of Madagascar now has a new claim to fame – it’s the source of the first and only African caviar. Despite challenges, the business' owners of this unlikely project are determined that luxury foods can play a part in improving the local economy.
Beverage Battle: Is coffee replacing tea in Africa?
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Beverage Battle: Is coffee replacing tea in Africa?

Since its discovery in Ethiopia in the 9th century, coffee has gone on to become one of the world's most delightfully consumed beveraged, known for its refreshing taste and energizing effect. Perhaps, this is why it is quickly replacing tea consumption across Africa.

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